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Louisiana Market Ready Training: Alexandria

Louisiana specialty crop producers will have an opportunity to learn the ins and outs of marketing to local groceries, restaurants and other retail outlets during a one-day workshop presented by the LSU AgCenter.

The program will include sessions on communication and relationship-building with buyers; good business practices, such as invoicing, insurance and delivery; and marketing strategies, such as pricing and packaging.

There is no fee, but pre-registration is required by contacting the LSU AgCenter.

Located at Dean Lee Research Station, Alexandria, Louisiana